Indonesian-style Pork Satay with Peanut Sauce Serves 3-4 Made using authentic flavours from Indomex. Easy, delicious and perfect for your next braai or dinner. Ingredients: 300–400g pork neck or fillet (cut into strips) ½ cup Indomex Ketjap Manis 1 tablespoon turmeric 2-3 Tablespoons Indomex Sate Sauce 1/2 cup coconut milk 6–8 bamboo skewer To Serve: […]